Whilst a long way from South Africa, people come from all over East Anglia for our home-cured Biltong. Using raw beef fillets from our own farm seasoned with the finest selection of safari spices and vinegar we recreate the traditional taste of Africa, right here in Fordham. And at just £30 per Kilo it’s also the best value Biltong you will find without flying across a couple of continents.